Advances in Nutrition & Food Science(ANFS)
ISSN: 2572-5971 | DOI: 10.33140/ANFS
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Comparative Study of Nutritional Composition in Organic and Conventional Cereals from Vidarbha Region
Citation
Mrunmayee Joglekar and Kalpana Jadhav
Joglekar, M., Jadhav, K. (2023). Comparative Study of Nutritional Composition in Organic and Conventional Cereals from Vidarbha Region. Adv Nutr Food Sci, 8(1), 50-53.