UV Intermittent Sterilization for Controlling Aspergillus SPP Dissemination and Preventing Aflatoxin Dairy Contamination: The Quantum Gravity Linearity Shifting Collapse Mechanisms Underline Bio-Systems and the Definition of Entropy-Stabilized Barycenter (EB)
Abstract
Jingli Xing, Xiao Liu, Xuhui Chen, Chao Li, Han Zhang and Yi Yu Lai*
Aflatoxin contamination caused by filamentous fungi such as Aspergillus spp. remains a persistent global food safety challenge, particularly in grain and animal feeding storage and agricultural supply chains. Building upon an earlier environmental control patent framework and subsequent ultraviolet (UV) sterilization practices standardized during the COVID-19 period, we developed and formalized a UV intermittent sterilization strategy for low-cost control of filamentous fungal dissemination. This approach has been incorporated into a patent design aimed at agricultural implementation.
Unlike continuous UV exposure, the UV intermittent method is structured to enhance operational efficiency while minimizing material degradation and implementation feasibility. We propose that, beyond conventional DNA damage mechanisms, the quantized intermittent UV irradiation can make use of the biological !EP〉 wound healing compensation mechanism to destabilize the Entropy-Stabilized Barycenter (EB).
EB represent s a measurable gravitational !EP〉 linearity shifting coherences by bio-system surface tension regions. Quantized destabilizing of EB undermines fungal dissemination capacity to suppress aflatoxin contamination. Aflatoxin contamination caused by filamentous fungi such as Aspergillus spp. remains a persistent global food safety challenge, particularly in grain and animal feeding storage and agricultural supply chains. Building upon an earlier environmental control patent framework and subsequent ultraviolet (UV) sterilization practices standardized during the COVID-19 period, we developed and formalized a UV intermittent sterilization strategy for low-cost control of filamentous fungal dissemination. This approach has been incorporated into a patent design aimed at agricultural implementation.

