Advances in Nutrition & Food Science(ANFS)
ISSN: 2572-5971 | DOI: 10.33140/ANFS
Impact Factor: 1.12*
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Mechanical Digestion of Broccoli through Chewing and its Impact on Myrosinase Activity
Citation
Anne-Marie Kosi-Kupe, Alexis Cobau, Seanice Beard, Amanda Carswell, Maha Ahmad, Maria Sanchez and Hanaa Saleh
Kosi-Kupe, A-M., Cobau, A., Beard, S., Carswell. A., Ahmad, M., et al. (2023). Mechanical Digestion of Broccoli through Chewing and its Impact on Myrosinase Activity. Adv Nutr Food Sci, 8(1), 40-49.