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International Journal of Probiotics and Dietetics(IJPD)

ISSN: 2993-3056 | DOI: 10.33140/IJPD

Gastro-Intestinal Disorders and its Complications

Abstract

Manisha Mishra

All diseases that are linked to the gastrointestinal tract are labelled as digestive diseases, which consistrs of diseases of the oesophagus, stomach, duodenum, jejunum, ileum, the ileo-cecal complex, large intestine (ascending, transverse, and descending colon), sigmoid colon, and rectum. Various problems of GI System include: gastritisirritable bowel (IBS), ulcers, constipation, diverticulosis, diverticulitis, diarrhea, etc. These disorders have causative factors, loke poor diet/nutrition and inflammation. Causes of GI disturbance include microbes, toxins, poor nutrient levels, physical damage to tissues, congestion, etc. A combination of these leads to irritation, inflammation, dysfunction.

GI disorders includes removal of the underlying factors, repair of damaged tissues, eliminating inflammatory reactions, simultaneously providing healing nutrients and probiotics. Allergies are commonly observed in dairy, wheat and gluten. These can be eliminated with allergy elimination techniques and avoidance of the involved offenders.

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